Carlicious Bespoke Weddings and Events offers a truly personalised service
We offer a bespoke catering service that’s wholeheartedly adaptable, portable and customisable. Bringing you delectable food and beverages and impeccable service straight from a beautifully crafted bar or tricycle.
Quality Is Key
The locally sourced ice cream we serve is the same traditional dairy ice cream that’s been a firm favourite in the Midlands for decades. Served by the scoop within a waffle cone and topped with the iconic Cadbury’s chocolate flake, it’s nostalgia-inducing indulgence.
Our selection of alcoholic and non-alcoholic refreshments comprising of cocktails, wines, ales, ciders, and soft drinks have been hand-picked from the most iconic and popular brands to ensure we cater to every taste, whilst never compromising on quality.
Our custom-built tricycles and bars strike a perfect balance between beauty and practicality. Combining state of the art catering utilities combined with uncompromised aesthetics. Take into account our 5-star hygiene rating across the board, and our unwavering commitment to cleanliness and quality is unquestionable.
We go the extra mile...
Delivering our Hog roasts, BBQs, Ice cream Tricycles, Staffed Horse Box Bars and Big Hat Nordic Tipi's to the West Midlands and beyond!
Our hog roast, BBQ, and bar services are wholeheartedly bespoke, meaning we will do all we can to accommodate your requests. Whether that’s traveling the extra mile, sourcing and serving unconventional food and beverages, or customising the appearance of your chosen bar or tricycle, we can help.
To ensure your guests have the best experience possible, our event staff are handpicked for their extensive experience and personal qualities; our waiters, mixologists, baristas, and servers always deliver smooth service with a smile.
More about Carlicious...
As featured on 'White Van Men of Britain’ and Channel 5’s 'Gadget Show'
Carlton Watson, the founder of Carlicious, started his catering career from humble beginnings. He got into the industry first as a pot wash in a local restaurant, at the age of 14 Carlton took advantage of every opportunity to fuel his interest in the world of cooking and catering.
Fast forward a few years, Carlton enrolled at the Birmingham College of Food as a creative outlet for experimental cooking. Carlton graduated as a fully trained chef with extensive training in hospitality.
At 17, Carlton purchased an ice cream tricycle crafted from reclaimed bike parts and a second-hand freezer. He began touring his newly purchased tricycle around his hometown selling ice creams in parks, outside schools and in front of shops. Soon after, Carlton bought a new tricycle and began taking bookings for events under the name ‘Carlicious’.
Present day and Carlicious has amassed an impressive fleet of unique catering vehicles, Ice cream Tricycles, a Prosecco Tricycle, a Horse Box Bar, a Coffee Van, two Vietnamese Rickshaws and the impressive Big Hat Nordic Tipi's
Looking to the future, Carlton is ambitious plans to evolve the business into an all-encompassing bespoke event planning and catering service. From Hog roasts in Coleshill, to Prosecco parties in your back garden, choosing Carlicious will ensure an elegant step by step service delivering your perfect event.